In this week’s episode Joseph Lane, NCC’s Food & Beverage Director is back to chat about the perfect grilling and wine pairings!
Thrill of the Grill is a new YouTube video series featuring Executive Chef Craig Mason from The National Conference Center. Chef Mason will help get your summer started and cover various topics from marinades, the perfect cut of meat to seafood and appetizers.
The videos will be posted every Friday until the end of August.